Is Your Olive Oil Fake? Try These 3 Easy Tests!
Most people don’t realize that fake olive oil is everywhere. But don’t worry—we’ll show you how to test it in just 3 steps!
✅ The Freezer Test
Real olive oil solidifies in the fridge due to its natural monounsaturated fats. If yours stays liquid—🚨 it’s likely cut with other cheap oils!
✅ The Label Check
- Does it say “First Cold-Pressed”? ✅ Good sign!
- Is it harvested & bottled from a single source? ✅ Even better!
- Does it list polyphenol levels? 🚨 If not, it’s probably low-quality.
✅ The Taste Test
Take a sip—real EVOO has a peppery kick at the back of your throat. If it’s too smooth or tasteless, it's likely low-quality or fake.
🥇 Carthago Oil passes every test. Try the real deal today and experience the difference!